• Classes 2018

    New dates for our classes have just been launched! Brewing, distilling, cheesemaking, pasta-making and even our first ever kids cooking class is on offer! Click HERE to see all the details and to book your spots…  

    Continue Reading

  • Meet the Maker – Tequila Tromba Talks + Samples

    TROMBA TEQUILA MASTER DISTILLER MARCO CEDANO IS COMING TO THE CRAFT & CO – WED. 25TH MAY, 6:30PM   In a Melbourne-first, the team at The Craft & Co have been washing cheese and curing salami with Tequila Tromba. Prepare for a flavour explosion at this FREE event in the…

    Continue Reading

  • Craft Day Out – Sunday 6 March 2016

    Take yourself on a unique culinary excursion into the practices of local craft food & drink producers. Learn how it’s made. Make it yourself. Sample it all! SUPERSTAR LINE-UP BEER Greg Mace – FB*PROPAK PASSATA Adrienne Marson – Home Make It SAUSAGES/ SALUMI James Mele – The Meat Room WINE Kate Allen – Rob Dolan…

    Continue Reading

  • Cheese Making Evening Classes

    Learn how to make Haloumi and Ricotta in these comprehensive and instructional demonstrations facilitated by our collaborative expert cheesemakers. Take home an information booklet of what is covered on the day and have a go at making it yourself. Classes include a custom-pairing menu of same style cheeses made on…

    Continue Reading