Our First Gin! For World Gin Day 2016, we celebrated at The Craft & Co by distilling our first ever gin and inviting guests to an Australian gin tasting and distillery tour… As well as tasting three Australian Gins; Archie Rose, West Winds, and Four Pillars, each matched to a delicacy from the…
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World Gin Day
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Sovrano Limoncello Appreciation
Join us for an intimate evening at The Craft & Co with Sovrano Limoncello! What’s included in the ticket price; > 1 Sovrano cocktail on arrival > Limoncello tasting with the Sovrano head distiller > Interactive dessert demonstration & tasting with The Craft & Co chef $25 p/person -> Tickets found…
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Distilling @ The Craft & Co
One of the marvellous things about the The Craft & Co in Collingwood, is our glorious copper pot still in the front window! Welcome to distilling at the The Craft & Co, and welcome to the first instalment of our distilling blog. We want to show three things in this, our first entry ->…
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Craft Day Out – Sunday 6 March 2016
Take yourself on a unique culinary excursion into the practices of local craft food & drink producers. Learn how it’s made. Make it yourself. Sample it all! SUPERSTAR LINE-UP BEER Greg Mace – FB*PROPAK PASSATA Adrienne Marson – Home Make It SAUSAGES/ SALUMI James Mele – The Meat Room WINE Kate Allen – Rob Dolan…
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Salami Making Masterclasses
Learn how to make traditional Salami in these informative and interactive and hands-on classes facilitated by our collaborative expert meatsmiths. Be enthralled as we show you how to deconstruct and bone out a pig carcass, take you through the critical prepping, salt-curing and air-drying stages, as well as walk you through…
