From Milan to Madrid and Paris to Palermo, Europeans know how to get the appetite started and how to lull the stomach afterward. Lovers of this classic European dining experience unite, this is your chance to take some time to sit back, relax, and enjoy the finest pairings of great aperitifs, digestifs and food.
Over 5 courses, The Craft & Co will deliver a range of our exceptional aperitifs & digestifs with paired food in an extravaganza that will delight the senses (and the stomach!).
Where: The Craft & Co – 390 Smith St, Collingwood
When: 7:00 pm till late, Thursday 15th December 2022
What: 5 course dinner paired with 5 different The Craft & Co Aperitifs & Digestifs
Price: $85 pp
First: Kangaroo tartare, sweet potato crostini, cured duck egg and wattleseed, served with The Craft & Co Negroni
Second: Pea & broad bean insalata, water celery & nasturtium kombucha with snowpea tendrils & blackcurrant, served with The Craft & Co Amaro
Third: Char-grilled octopus and patatas bravas, sea foam, served with The Craft & Co Rose Vermouth
Fourth: Confit duck maryland, fennel velouté, blood lime & anise jus, Davidson plum, served with The Craft & Co Anise
Fifth: Australian natives ice cream w native nut crumb & macadamia tuile, served with The Craft & Co Limoncello