Work with our in house cheesemakers to fashion your own curds in this hands-on session focussing on mozzarella and provola cheese. These classes give you the basics on creating your own cows milk cheeses at home, whilst also covering the fundamentals of cheese making overall. Included in the ticket price is a beverage on arrival made by The Craft & Co and a selection of house-made charcuterie & cheese.

It’s the class you demanded – and we listened! Come and be a distiller with us for an evening. Working in groups of 2 on our mini stills, you’ll get to make your very own gin. Throughout the evening we’ll discuss the colourful history of gin and the way botanicals both modern and traditional contribute to the flavour and style of a gin. With new knowledge at hand, deliberate over botanical selection and flavour alchemy before putting it all together…

On the back of the huge success of our Gin Night Market earlier this year, comes Melbourne's first ever XMAS Gin Market! Our local distillers have banded together for another day of gin love, with over 10 market stalls of various local brands upstairs in our Makers Hall and some super gin-focussed specials and culinary delights. What better way to get all your Christmas shopping done and all at the home of some of Australia’s best gins! We've listened to the punters…

From the team that brought you Melbourne’s first ever Gin Night Market and XMAS Gin Market, comes our next instalment, the Autumn Gin Market! Once again, our local distillers have banded together with The Craft & Co for another day of juniper love, with over 10 market stalls where punters can meet some of the makers in person and find out all about their craft. What makes this gin market particularly special, is it will be also the launch of…

Come and meet our third generation cheesemaking sisters, Katia and Sabrina! Work with this dynamic duo in our onsite micro-dairy, and using a traditional Italian recipe from Naples, you will fashion your own curds in this hands-on class focussing on mozzarella and burrata. This workshop will give you the basics on creating your own cow's milk cheese at home, whilst also covering the fundamentals of cheesemaking overall. Included in the ticket price: House-produced craft beer or wine upon arrival Workshop…

Come and meet our third generation cheesemaking sisters, Katia and Sabrina! Work with this dynamic duo in our onsite micro-dairy, and using a traditional Italian recipe from Naples, you will fashion your own curds in this hands-on class focussing on mozzarella and burrata. This workshop will give you the basics on creating your own cow's milk cheese at home, whilst also covering the fundamentals of cheesemaking overall. Included in the ticket price: House-produced craft beer or wine upon arrival Workshop…

Is Melbourne the gin capital of Australia? With three sell-out gin markets in the last 12 months at The Craft & Co alone, we’re certainly helping to make the case! Now with our latest instalment, the inaugural Winter Gin Market we're looking to take the crown... and for the first time ever, our Gin Market has now grown to a double-day event to keep up with demand! Once again, our local distillers have banded together with us for another event of…

Is there many better pairings than wine and cheese? We think not! So if you're a non-believer (or even if you just need to be reminded), we're inviting you to join our celebration of these two favourites for National Wine and Cheese Day on Thursday 25th July to help make the case as we’ll be setting up a special pop-up market stall onsite from 1pm til 7pm...and it's FREE. We’ll be offering free tastings of our estate-grown wine (including wines…