Inspired by our original award-winning Gingerbread Gin, its new little liqueur sibling has a sweeter and softer leaning with warming ginger and caramel notes and an array of baking spices including cinnamon, nutmeg, clove and tonka bean, layered within a rich handcrafted gin base.
This new dessert-filled liqueur is best enjoyed neat or on ice but would make itself at home in a festive cocktail or as a star ingredient for your next culinary masterpiece. In fact, our distillers have recommended this Gingerbread Gin Liqueur as a perfect partner in a cheeky affogato – see our simple recipe below. For something less sweet, check out their cocktail suggestion for a Winter Solstice! Gingerbread Gin Liqueur really is destined to be your new happy place.
Gingerbread Gin Affogato Recipe:
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